Experience the rhythmic dance of steel and fire. We bring the finest ingredients to life right before your eyes.
Explore the Flavors
Every plate tells a story of precision and passion

Live cooking performances with premium wagyu.

Sourced daily from the world's finest waters.

Rich, slow-simmered broths and handmade noodles.

The delicate balance of rice and sea flavors.
Founded by third-generation masters, Teppan Master Circle began as a small street-side stall. Today, we bring that same grit and soul to every table we serve.
To bridge the gap between tradition and modern dining, ensuring every bite is an educational journey through Japanese flavor.
To become the global gold standard for interactive dining, where the chef and the diner become one community.
Precision in every cut, respect for every ingredient, and unwavering hospitality to every single guest.
Voices from our dining community
"The teppanyaki performance was absolutely hypnotic. The wagyu melted like butter! A must-visit for any foodie."
"Best sashimi I have had outside of Tokyo. The freshness is unparalleled and the service makes you feel like royalty."
"The atmosphere is electric. Perfect for celebrations. The chef's energy is infectious and makes the meal unforgettable."
