High heat, fresh ingredients, and the perfect sear. Every dish is a performance.
Tender beef strips seared with garlic butter and sea salt.
Succulent shrimp and scallops kissed by the flame.
Smoky, savory, and tossed in a blazing hot wok.
Born from a love of fire and flavor, Bonito started as a single grill on a busy street corner.
To bring chef-quality teppan cooking to the people, anywhere the wheels can take us.
To become the most iconic street food destination for flavor seekers everywhere.
Quality ingredients, relentless energy, and a passion for the perfect sizzle.
A visual feast for your eyes.
"The best street food I have ever had in this city. The Wagyu sizzle is absolutely unmatched!"
- Alex R."Fast service, incredible flavors, and you can see the passion in every flip of the pan."
- Sarah M."Found them at the local festival. Now I track their location every single weekend!"
- James L.Want us at your private event? Send us a message below.
Watch our chefs work the magic
